Spinach 1kg

Here’s a description of Spinach in points:

1. Appearance: Spinach has smooth or slightly crinkled dark green leaves that can range from small and tender to larger and robust.
2. Flavor: It offers a mild, slightly earthy flavor that is versatile in both raw and cooked forms.
3. Nutrition: Packed with nutrients, spinach is an excellent source of vitamins A, C, and K, as well as iron, magnesium, and antioxidants.
4. Culinary Uses: Commonly used in salads, smoothies, soups, stir-fries, curries, and as a stuffing for dishes like pastries or pasta.
5. Seasonality: While available year-round, its peak freshness is during the spring and fall seasons.
6. Storage: Keep spinach in the refrigerator in a perforated bag or container, consuming it within 3–5 days for optimal freshness.