Coriander Whole

Coriander, also known as cilantro or dhania, is a versatile herb and spice celebrated for its fresh, citrusy flavor and warm, nutty aroma. Both its leaves and seeds are widely used in culinary traditions across the globe, enhancing the taste of soups, curries, salads, and marinades. Coriander seeds, when ground, yield a spice that pairs beautifully with cumin and turmeric, forming the foundation of many spice blends. Rich in antioxidants, vitamins, and essential minerals, coriander also offers health benefits such as aiding digestion, reducing inflammation, and supporting heart health. Its unique flavor profile and adaptability make it a staple in kitchens worldwide.